Greek Yogurt Parfait Recipe

I eat yogurt every single morning.  I love it and never get sick of it.  It helps me get a dose of calcium (I HATE milk) and a good dose of protein.  It keeps me full until lunch time.

These yogurt parfaits were a great addition to our brunch.  After a while, I put them back in the refrigerator to keep them safe, but people kept finding them in the fridge and nibbling on them as the day went on. I think after all the sugar and fat, some people were craving something a little bit healthier.,

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Greek Yogurt Parfait Recipe

How to make Greek Yogurt Parfait Recipe ? 

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Prep Time10 mins

Cook Time10 mins

Total Time20 mins

Course: Appetizer

Cuisine: international

Servings: 4 servings

Calories: 250kcal

Ingredients

• 1 large container of your favorite Greek yogurt
• 1 cup of your favorite granola
• 1 cup of your favorite fruit, cut into tiny pieces

Instructions

• You can layer these parfaits in any container, I used these small cups for mine.
  
• Begin with some granola on the bottom of your container, 1-2 tablespoons depending on the size.
• Add 1-2 tablespoons of yogurt on top of the granola.
• Add some fruit on top of the yogurt.
• Repeat layers with remaining ingredients.
• End with one piece of fruit on top.