It was Krystal’s birthday and two of her favorite things are margaritas and whoopie pies. Plus, her birthday is on Cinco de Mayo, perfect! Obviously I should have posted this recipe two weeks ago, but then they would not have been fresh for Krystal’s birthday. At least we were all able to enjoy them on Cinco de Mayo!
Krystal is one of the zaniest people I have ever met. She is feisty, loads of fun, and always there when you need her. We don’t get to hang out much during the regular school week, but on Saturdays we always have a blast at Saturday School! She has been asking me for awhile now to teacher her how to make whoopie pies, I guess I will have to one day, but until then, I can just keep making them for her!
Whoopie pies are as much fun to make as they are to say. They look impressive, but they are just as easy as a simple cupcake recipe. The cake is moist and full of lime flavor and the filling is creamy and sweet. The whole whoopie pie has just a hint of tequila with a big punch of fresh lime, very refreshing!
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