• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Daisy's Kitchen

  • Home
  • Recipes
    • Breakfast and Brunch Recipes
      • Homemade Bread Recipes
      • Muffin Recipes
    • Drink Recipes
      • Cocktail Recipes
      • Coffee Recipes
      • Juice Recipes
      • Smoothie Recipes
    • Main Dish Recipes
      • Fish Recipes
      • Lasagna Recipes
    • Meat and Poultry Recipes
      • Meatloaf Recipes
    • Quick and Easy Desserts
      • Easy And Quick Cake Recipe
      • Homemade Cookie Recipes
    • Side Dish Recipes
      • Dips and Spreads
    • Soup Recipes
  • Featured Recipes
    • Cracker barrel meatloaf recipe
    • Vitamix Peanut Butter Recipe
    • Sitemap
  • Contact Form
  • Privacy Policy
  • Navigation Menu: Social Icons

    • Email
    • Instagram
    • Pinterest
    • YouTube
You are here: Home / Recipes / Quick and Easy Desserts / Homemade Cookie Recipes / Shortbread Dipped in Chocolate and Peanut Butter

Shortbread Dipped in Chocolate and Peanut Butter

Jump to Recipe Print Recipe

C ookies, cookies, cookies!  They have been churning out my kitchen at a rapid pace.  I finally made time to decide on recipes for my Christmas cookie plate and have started baking.  It feels good!  However, the flour all over the floor and never-ending sink-full of dishes does not feel so good.  I’m really missing the dishwasher right about now.

Shortbread Dipped in Chocolate and Peanut Butter 1

Next week will be cookie week; six straight days of cookies that could adorn your holiday dessert table.  After a fall of not blogging as much as I would like, I’m trying to make up for it in December.  Clearly I have extra time without reading and writing about the conservation issues facing the world’s biomes.

Shortbread Dipped in Chocolate and Peanut Butter 2

These cookies are the result of trying to use up my hoarded stock of peanut butter chips and chocolate chips.  Whenever they are on sale, I tend to buy a few bags, but the drawer I keep them in is now over filling.  In fact, due to a recent $2.99 sale on Ghiradelli chocolate chips, my stash is now kept in a grocery bag #BakerProblems.

Shortbread Dipped in Chocolate and Peanut Butter 3

I’m beginning to adore shortbread cookies.  They are crisp and almost melt in your mouth with a touch of sweetness.  The initial plainness lends itself well to adding any and every flavor.  Look out for some more shortbread cookies coming your way, they are an easy and delightful way to add variety to the Christmas cookie line up!

Shortbread Dipped in Chocolate and Peanut Butter 4
Shortbread Dipped in Chocolate and Peanut Butter
Print Recipe

Shortbread Dipped in Chocolate and Peanut Butter

How to Make Shortbread Dipped in Chocolate and Peanut Butter ? The combination of chocolate and peanut butter is perfect.Your can try.
Yum
Prep Time15 mins
Cook Time30 mins
Course: Appetizer
Cuisine: international
Servings: 30 cookies
Author: Daisy

Ingredients

  • 1 cup (2 sticks) unsalted butter, room temperature
  • pinch of salt
  • 1 vanilla bean, split and seeds scraped out
  • 1/2 cup powdered sugar
  • 2 cups flour
  • 1 cup peanut chips
  • 2 tablespoon coconut oil, divided
  • 1 cup bittersweet chocolate chips

Instructions

  • Preheat to oven to 350 ˚F and line two cookie sheets with parchment paper.
  • Add the butter and salt to the bowl of a stand mixer with a paddle attachment.  Split the vanilla bean and scrape the seeds from inside, add to the butter.  Beat until pale yellow and then beat in the powdered sugar until well combined.
  • Add the flour and mix until just combined.  The dough will appear crumbly, but stays together if your squeeze it into a ball.
  • Flour your surface and rolling pin.  Roll the dough to 1/4” thick and cut into circles.
  • Place the circles on the lined cookie tray.  Bake for 18-20 minutes or until the cookies just begin to brown
  • Let cool completely on a wire rack before dipping.
  • Melt the peanut butter chips and 1 tablespoon coconut oil in a double boiler.  Dip part of each cookie into the mixture and place on a wire rack.  Refrigerate the wire rack and cookies to speed up the hardening process.
  • Meanwhile, melt the chocolate chips with the remaining tablespoon of coconut oil.  Dip the cookies and allow to harden on a wire rack.
Shortbread Dipped in Chocolate and Peanut Butter

About Daisy

I'm 41 years old. I love cooking. I like to make my guests and my family happy by making delicious food.

You Might Also Like

Mini Churro Muffins Recipe

Mini Churro Muffins Recipe

Cream of Cress Soup Recipe

Cream of Cress Soup Recipe

Scalloped potatoes

Scalloped Potatoes

Creamy Mashed Potatoes

Creamy Mashed Potatoes Recipe

Egg and Potato Casserole Recipe

Egg and Potato Casserole Recipe

Fried Guacamole Recipe

Fried Guacamole Recipe

Previous Post: « Pumpkin Bundt Cake with Cream Cheese Frosting
Next Post: Chocolate Dipped Pistachio Shortbread Recipe »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Categories

Simple and Easy Recipe for Chicken Wings

This easy and tasty recipe for chicken wings always seems to be a favorite whenever I serve them. I usually serve them as a hearty appetizer with a buffet dinner, but they can be served over rice for a tasty dinner. Chicken is not my all time favorite food. I like it, but I am…

Read More

Tomato-Gin Soup with Goat Cheese

This tomato-gin soup, with a melty round of goat cheese on top, is pretty much synonymous with my life in these early days of autumn.  The last gasp of summer keeps fresh tomatoes on my kitchen counter, I will do anything for cheese, and the addition of gin?  Well, I’m a new mom.  Enough said.  The…

Read More

Yummy RECIPE FOR CINNAMON COOKIES

How to make recipe for cinnamon cookies? Are you looking for the best recipe for cinnamon cookies? The easiest recipe for the cinnamon cookies. If you want to make the best delicious recipe for cinnamon cookies check out our page. How to make delicious cinnamon cookies Recipe for cinnamon cookies are usually prepared as a…

Read More

iced coffee

How To Make iced Coffee With a little research, you’ll find out that a lot of coffee shops – both corporate and independent – depend upon using a base mix to create iced blended beverages. Ingredients used in one corporate company’s mix includes a whole list of ingredients such as: high fructose corn syrup, sugar,…

Read More

Lasagna And Pasta Both spaghetti and lasagna are pasta and they taste the same. The only thing that separates between both of them is their shape. Lasagna is sheet-like pasta and spaghetti is noodle-like pasta. So, replacing lasagna with spaghetti is totally fine. use of pasta in lasagna In this recipe, we will use spaghetti…

Read More

Featured Posts

Candyland Recipe

Candyland Cake Recipe

Kunafa recipe

Kunafa Recipe – Delicious & easy

Lumpia-isda-recipe

Lumpia isda Recipe – Delicious And Easy

Artichoke with Olive Oil Recipe

Artichoke with Olive Oil Recipe – Yummy and Easy

Delicious lentil soup recipe

The Timeless Delicious Lentil Soup Recipe

Footer

My Favorites

13 Best Cookie Recipes Homemade Cookie Recipes
Cookie Butter Puppy Chow Recipe
Blackberry Cobbler Recipe

Copyright © 2023 Daisy's Kitchen on the Foodie Pro Theme