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You are here: Home / Recipes / Quick and Easy Desserts / Easy And Quick Cake Recipe / Simple Chocolate Cake

Simple Chocolate Cake

Table of Contents

  • Simple Chocolate Cake
    • Ingredients
    • Instructions
    • Notes
Jump to Recipe Print Recipe

4 how to make cake in simple steps ?

Simple Chocolate Cake
Print Recipe

Simple Chocolate Cake

how to make Simple Chocolate Cake ? it’s very simple, let’s get started
Yum
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Dessert
Cuisine: international
Servings: 4 people
Calories: 400kcal

Ingredients

  • 2 ¼ cups flour
  • ¼ cup cocoa
  • 4 teaspoons baking powder
  • 1/2 tsp salt
  • 1 1/2 cups sugar
  • ½ cup butter
  • 1 ½ cups sugar
  • 3 eggs, well-beaten
  • 1 ¼ cups milk
  • 1 teaspoon vanilla

Instructions

  • Preheat oven at 350°F (180).
  • Grease and line baking pan with baking paper or lightly dust with flour.
  • Cream butter and sugar. Add eggs and vanilla, beating lightly. Sift flour, cocoa, baking powder and salt. Add to creamed mixture, alternating with milk. Beat mixture well.
  • Bake for 30 minutes or until inserted toothpick comes out clean. Cool completely before frosting.

Notes

Chocolate Buttercream Frosting
Ingredients
4 cups icing sugar
¼ cup unsweetened cocoa (more if you want it darker)
½ cup butter
3 tablespoons milk or cream
1 teaspoon vanilla extract
Directions
1. In a large bowl, combine sugar, cocoa, butter, milk, and vanilla extract.
2. Using an electric mixer, beat at medium speed for 5-10 minutes, until creamy. If too thick, add more milk.
3. Decorate cake as desired.
Simple Chocolate Cake

About Daisy

I'm 41 years old. I love cooking. I like to make my guests and my family happy by making delicious food.

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