• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Daisy's Kitchen

  • Home
  • Recipes
    • Breakfast and Brunch Recipes
      • Homemade Bread Recipes
      • Muffin Recipes
    • Drink Recipes
      • Cocktail Recipes
      • Coffee Recipes
      • Juice Recipes
      • Smoothie Recipes
    • Main Dish Recipes
      • Fish Recipes
      • Lasagna Recipes
    • Meat and Poultry Recipes
      • Meatloaf Recipes
    • Quick and Easy Desserts
      • Easy And Quick Cake Recipe
      • Homemade Cookie Recipes
    • Side Dish Recipes
      • Dips and Spreads
    • Soup Recipes
  • Featured Recipes
    • Cracker barrel meatloaf recipe
    • Vitamix Peanut Butter Recipe
    • Sitemap
  • Contact Form
  • Privacy Policy
  • Navigation Menu: Social Icons

    • Email
    • Instagram
    • Pinterest
    • YouTube
You are here: Home / Recipes / Breakfast and Brunch Recipes / Super Soft Buns Recipe

Super Soft Buns Recipe

Jump to Recipe Print Recipe
super soft buns
Print Recipe

Super Soft Buns

Yum
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Servings: 4
Calories: 400kcal

Ingredients

  • 1 KG Flour
  • 6 tbs Sugar
  • 1 tsp Salt
  • 2 Eggs
  • 1 cup Milk
  • 10 g instant yeast
  • 1& 1/2 cup Water
  • 1/2 cup cooking oil.u can use butter if you wish.

Instructions

  • Using a plastic bowl, mix all your dry ingredients then add your cooking oil or butter, continue mixing.
  • Make a well in the centre of the dry ingredients and add the wet ingredients except the water.
  • The eggs should be beaten before adding to the mixture.
    Once you've mixed, add water bit by bit and continue kneading. If the dough gets sticks add a little flour and continue kneading until dough gets smooth & elastic.
  • Once you're done cover bowl with cling wrap, tea towel or metal tray and leave it in a warm place for about an hour to rise.
  • Once dough is risen, punch it abit to avoid air bubbles.Grease a baking tray, knead the dough into tight balls and place on the greased tray.
  • Allow kneaded balls to rise abit before placing in an oven and bake at 190C for about 15 - 20 mins.Once they turn golden brown remove from oven and brush with a little oil to maintain the softness.
super soft buns

About Daisy

I'm 41 years old. I love cooking. I like to make my guests and my family happy by making delicious food.

You Might Also Like

Chocolate Vanilla Cake Recipe

Chocolate Vanilla Cake Recipe

Sugar Cookies With Royal Icing Recipe

Sugar Cookies With Royal Icing Recipe

Thorn Melon Smoothie Recipe – Easy & Delicious

Velvety Chocolate Mousse Recipe

Velvety Chocolate Mousse Recipe

Cheese and Dill Puffs

Cheese and Dill Puffs Recipe

Orange And Pistachio Ricotta Cake Recipe

Orange And Pistachio Ricotta Cake

Previous Post: « Bread Pudding Recipe
Next Post: Coconut Bakes Recipe »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Categories

Delicious lentil soup recipe

Delicious Lentil soup recipe is very yummy. The recipe for lentil soup is the recipe that we go to every season, every time, in every situation, regardless of summer or winter. It is one of the most popular soups! That’s why it’s timeless soup. Maybe it’s like that for all recipes. It is also an…

Read More

pumpkin turkey chili slow cooker

This time of year, almost everyone is up to their gills in pumpkin recipes. There’s a good reason for that—pumpkin is an extremely versatile fruit that works well in both sweet and savory dishes. While pumpkin bread or pumpkin pie might be your go-to, it’s time to give pumpkin chili a try! chili in the slow cooker…

Read More

Delicious Avocado Blueberry Muffins

My lo is one of those picky eaters, who questions each and every food item served in his plate. Last week, I made him a veggie sandwich, with few vegetables chopped very small and sautéd a little. I even added some seasonings to add to the flavor. I served him this so good looking and…

Read More

Shortbread Dipped in Chocolate and Peanut Butter

C ookies, cookies, cookies!  They have been churning out my kitchen at a rapid pace.  I finally made time to decide on recipes for my Christmas cookie plate and have started baking.  It feels good!  However, the flour all over the floor and never-ending sink-full of dishes does not feel so good.  I’m really missing…

Read More

THE MOST DELICIOUS TURKISH BAGELS SIMIT

These bagels are heaven (without exaggerating), if you´ve ever been to Turkey and had these bagels you know what I´m talking about! These bagels have a crispy crust, light, soft and fluffy inside and a bit chewy! The best is when they´re fresh out of the oven and still warm and you have a bite!  They´re…

Read More

Featured Posts

enchilada sauce

Enchilada Sauce Easy Recipe

Candyland Recipe

Candyland Cake Recipe

Kunafa recipe

Kunafa Recipe – Delicious & easy

Lumpia-isda-recipe

Lumpia isda Recipe – Delicious And Easy

Artichoke with Olive Oil Recipe

Artichoke with Olive Oil Recipe – Yummy and Easy

Footer

My Favorites

Delectable Asparagus Appetizer Recipe
Recipe for lentil salad
Red potato salad recipe

Copyright © 2023 Daisy's Kitchen on the Foodie Pro Theme