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green deviled eggs

Guacamole Spinach Deviled Eggs Recipe

Guacamole Spinach Deviled Eggs are nutrition rich, protein packed and loaded with healthy fat that are perfect for parties, potlucks or picnics!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 8 eggs halves
Calories 280kcal


  • 4 eggs hard boiled
  • 1/2 Avocado
  • 1 tbsp Lime Juice
  • 1/2 tsp Salt
  • 1/2 tsp Black Pepper ground
  • 1/3 cup Tomato finely chopped
  • 1/4 chopped Onion diced
  • 1/3 cup Baby Spinach finely chopped
  • 1 tbsp Cilantro chopped
  • 1/2 tbsp Jalapeno minced


  • Peel the hard boiled eggs. Cut each egg into half. Scoop out the yellow (yolks) part.
  • In a medium sized bowl, place the yellow (yolks) part and avocado. Mash with a fork.
  • Add lime juice, salt, pepper, tomato, onion, spinach, cilantro, jalapeno. Mix well. Adjust salt and pepper according to taste.
  • Scoop the mix into egg halves. Sprinkle with little bit of red chili and salt. Top with cilantro leaves. Enjoy!