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Baked Egg Mini Pizza

Baked Egg Mini Pizza Recipe

How to make Baked Egg Mini Pizza Recipe ?
Course Breakfast
Cuisine international
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 1 servings
Calories 333kcal


  • 3 Large egg
  • 4 tbsp Finely chopped mozzarella
  • 1 Tomato paste (small jar)
  • 4 Baby pepper sliced rings
  • 1 Diced Bell Pepper
  • 2 Black Olive
  • Mix of Italian Herbs


  • Pour 1 tablespoon of finely chopped mozzarella and Italian herbs into small containers suitable for microwave (or ovens).
  • Beat the egg whites a little to make it easier to work with. Do not beat too long to prevent foam formation! Pour the whipped egg whites into each bowl equally and bake in the microwave for about 2 minutes until the proteins are completely ready. Allow to cool while you mix the yolks.
  • Pour the yolks and lightly mix. Mix the yolks with the pizza filling and remove from the heat. Add on each pizza base half a teaspoon of tomato paste. Add the yolks and the remaining mozzarella and microwave for 20 seconds (or in the oven until the cheese is melted). Serve hot pizzas! Bon Appetit