European Hot Chocolate Recipe
How to make European Hot Chocolate Recipe? Today we will teach you where to drink hot chocolate and how to do it. I liked the hot chocolate in Europe.They make yummy hot chocolate in Barcelona.
so we got the recipe for hot chocolate and we tried it at home for you. and it was very tasty.I want you to try this hot chocolate fiercely. I recommend that you prepare churro muffins with hot chocolate.
Servings 2 serves
Calories 409kcal
Ingredients
- 12 oz. whole milk
- 2 tablespoons cornstarch
- 6 oz dark chocolate chips i like ghiradelli; roughly chop the chocolate if it is a bar
- 6 oz milk chocolate chips
- pinch of cinnamon
- pinch of salt
- batch of Churro Muffins
Instructions
- Heat milk in a medium saucepan until bubbles form on the edges (not boiling). Put cornstarch in a small bowl and whisk 1/4 cup of warm milk into it, making sure to get out all the clumps. This forms a cornstarch slurry, which will help thicken the hot chocolate. Pour the slurry into the saucepan with the rest of the milk and bring to a gentle simmer for about a minute. Turn off heat.
- Add chocolate to warm milk and stir until completely melted. The hot chocolate will be thicker than normal cocoa. If it is too thick for your taste, add a little more milk. Stir in cinnamon and salt and pour into two mugs. Serve with churro muffins and enjoy!