Candy Cane Truffles Recipe
How to make Candy Cane Truffles ? You should usually try this recipe that is made and tastes great.
Servings 60 piece
Calories 300kcal
Ingredients
- 1 1/2 boxes Trader Joe’s Candy-Cane Joe-Joe’s
- 12 ounces cream cheese, room temperature (1/3 fat)
- 24 ounces semisweet chocolate chips
- shortening
- red/green candy melts for drizzling
Instructions
- Crush the Joe-Joe’s into a fine crumb using a food processor.
- Add the Joe-Joe’s to the bowl of your stand mixer and mix on low with the cream cheese until well combined.
- Use a 1 tablespoon scoop to portion the dough. Roll into balls and refrigerate for at least an hour.
- Melt the chocolate in a bowl placed over a pot of simmering water. Add shortening to thin the chocolate to a proper consistency.
- Use forks to dip each truffle into the chocolate, let cool and harden on wax paper.